Make hot Italian sausage with our blend of Italian herbs, spices and a touch of peppery heat. The same boldness as our No. 368 sausage seasoning without the MSG.
- Mix with lean ground pork
- .63 Lb. B Unit for 25 lbs. of meat
- Per Pound: Use 1 Tbsp of seasoning
View 1 lb. Conversion Chart

















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