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A Wisconsin classic! Our best-selling Sheboygan Bratwurst Seasoning has a unique blend of tangy spices that proves why Sheboygan, Wisconsin is the bratwurst capital of the world. For the true Wisconsin experience, we recommend soaking in a beer bath with onions overnight or boiling in beer before grilling.
Features:
- Made in Wisconsin
- Blend with beef, pork or chicken
- .79 Lb. B Unit for 25 lb. meat batch
- Per Pound: Use 1 Tbsp + 1 tsp of seasoning
Recommended Casings:
- Natural Hog Casings (Home Pack)
- Natural Hog Casings
| Unit | B Unit (25 lbs. of meat) |
|---|
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