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Our Smoked Polish Kielbasa Seasoning is an award winning combination of spices. This seasoning is great for making traditional smoked pork kielbasa sausage.
Award Winning
- Traditionally blended with ground pork, but you could also try ground beef or turkey
- .43 Lb. B unit for 25 lbs. of meat
- Comes complete with our Maple Cure
- Per Pound: Use 1 Tbsp of seasoning + 1 3/4 tsp of Maple Cure
View 1 lb. Conversion Chart
| Unit | B Unit |
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